Ginger Extract

【Introduction】Ginger is a spice which is used for cooking and is also consumed whole as a delicacy or medicine. It is the underground stem of the ginger plant, Zingiber officinale. The ginger plant has a long history of cultivation, having originated in Asia and is grown in India Southeast Asia, West Africa and the Caribbean. The actual name for ginger is Root Ginger. However, it is commonly referred to as ginger, as the meaning is well known.

Ginger Extract

【Chinese Name】 Sheng Jiang

【Botanic Name】 Zingiber officinale Rosc.

【Use Part】 Root

【Specifications】 5%~40% Gingerols



1. Anti-oxidation, effectively eliminate free radicals.

2. Decrease platelet viscosity and accumulation to improve cardiovascular health.

3. Inhibit prostaglandin synthesis, treat rheumatoid arthritis and hyperosteogeny.

4. Anti-inflammation.

5. Release nausea and vomit symptoms happened in carsickness, pregnancy and post-operation.

6. Strengthen intestinal movement, promote blood circulation, treat dyspepsia, constipation, diarrhea and other gastrointestinal diseases.


【Applications】 Pharmaceutical / Dietary supplement